Recipe: Yummy Gulai Daging Sapi
Gulai Daging Sapi.
You can have Gulai Daging Sapi using 22 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Gulai Daging Sapi
- You need 1/2 kg of daging sapi.
- It's of Bumbu halus :.
- Prepare 9 of bawang merah.
- You need 7 of bawang putih.
- You need 7 of kemiri.
- You need 10 of cabe merah keriting.
- You need 5 of cabe rawit merah.
- Prepare 1/2 sdt of ketumbar bulat.
- It's 1/2 sdt of jinten.
- Prepare of Bahan lain:.
- You need 1 buah of kapulaga.
- You need 2 of cengkeh.
- It's 2 of daun salam.
- It's 3 of daun jeruk.
- You need 2 batang of sereh.
- Prepare Seruas of lengkuas.
- It's 1/4 biji of pala.
- You need 1 sdt of garam.
- Prepare 1 sdt of penyedap rasa.
- It's 1 sdt of gula.
- It's 250 ml of santan (65 ml santan kara + air).
- It's 1 liter of air.
Gulai Daging Sapi instructions
- Rebus daging hingga empuk. Sisah air kurang lebih 1 liter, jika kurang dari itu boleh tambahkan air..
- Tumis bumbu bersama daun jeruk, lengkuas, sereh, daun salam hingga harum. Masukan ke dalam rebusan daging. Aduk rata. Masukan kapulaga, pala, cengkeh, garam gula, penyedap. Kecilkan api masak hingga bumbu meresap. Masukan santan. Aduk masak hingga mendidih lagi. Tergantung selera juga. Mau kuah banyak atau mau nyemek2 aja. Kalau mau nyemek, masak terus hingga yg diinginkan. Jangan lupa test rasa. Matikan Kompor. Siap sajikan..
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